BREAD TWISTS

Ingredients:

1 frozen bread dough loaf

1/2 - 3/4 cup Parmesan cheese

1/4 cup melted butter

1 tsp. Italian herb seasoning

1/2 cup spaghetti sauce

 

Directions:

 

Preheat oven to ·        Thaw out bread dough so you can work with it.

·        Roll bread dough into small ropes about 3-4”

(not too thin or they will burn).

·        In a glass bowl melt the butter.

·        In a separate bowl mix the seasoning & Parmesan cheese.

·        Roll bread ropes into butter then into cheese mix.

·        Place on a greased cookie sheet. 

·        Cook for aprox 10-12 minutes or until golden brown. 

·        Heat up spaghetti sauce and use for dipping bread twists in. 

MAKES 10-14

 

 

 

 

 

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